Gong, B., Dumpler, J., & Moraru, C. Microwave vacuum drying of low-moisture part-skim mozzarella: Process parameters and sample geometry affect product characteristics. Elsevier.
Chicago Style (17th ed.) CitationGong, B., J. Dumpler, and C.I Moraru. Microwave Vacuum Drying of Low-moisture Part-skim Mozzarella: Process Parameters and Sample Geometry Affect Product Characteristics. Elsevier.
MLA (9th ed.) CitationGong, B., et al. Microwave Vacuum Drying of Low-moisture Part-skim Mozzarella: Process Parameters and Sample Geometry Affect Product Characteristics. Elsevier.
Warning: These citations may not always be 100% accurate.