Indonesian foodstuffs in facing global food crisis: Economic aspects of soybean farming

Indonesian foodstuffs in facing global food crisis: Economic aspects of soybean farming

The dynamic of the current global food situation is raising concerns about a potential food crisis in the future. This implies that food production must increase. However, in practice, the availability of agricultural land is increasingly limited. Soybean, as a food commodity, is not exempt from thi...

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Bibliographic Details
Main Authors: Fachrur Rozi, Herman Subagio, Dian Adi Anggraeni Elisabeth, Lyli Mufidah, Moh Saeri, Supriyadi, Rusli Burhansyah, Juliana Carolina Kilmanun, Ruly Krisdiana, Zainuri Hanif, Ernany Dwi Astuty, Rumanintya Lisaria Putri
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Journal of Agriculture and Food Research
Subjects:
Indonesian foodstuffs
Soybean farming
Food crisis
Economic
Online Access:http://www.sciencedirect.com/science/article/pii/S2666154325000407
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