Dietary guanidinoacetic acid supplementation improves rumen metabolism, duodenal nutrient flux, and growth performance in lambs
Guanidinoacetic acid (GAA) is the only precursor of creatine, which is an important energy source for growth and metabolism. The degradation of guanidinoacetic acid in rumen plays a decisive role in its application in ruminant diet. Two experiments were conducted to investigate the rumen GAA escape...
Saved in:
Main Authors: | Shiqi Zhang, Mireguli Yimamu, Chen Ma, Jun Pan, Caidie Wang, Wenjie Cai, Kailun Yang |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2025-02-01
|
Series: | Frontiers in Veterinary Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fvets.2025.1528861/full |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Transcriptomic characterization of the functional and morphological development of the rumen wall in weaned lambs fed a diet containing yeast co-cultures of Saccharomyces cerevisiae and Kluyveromyces marxianus
by: Zixuan Xu, et al.
Published: (2025-01-01) -
Metagenomic dna isolation from sheep feces and pcr detection of several rumen bacteria
by: Arif Yavuz, et al. -
Performance improvements and increased ruminal microbial interactions in Angus heifers via supplementation with native rumen bacteria during high-grain challenge
by: Fan Yang, et al.
Published: (2025-01-01) -
Supplementation with Complex Phytonutrients Enhances Rumen Barrier Function and Growth Performance of Lambs by Regulating Rumen Microbiome and Metabolome
by: Juan Du, et al.
Published: (2025-01-01) -
Performance Responses and Fillet Quality of Rainbow Trout (<i>Oncorhynchus mykiss</i>) to Increasing Addition Levels of Dietary Supplementation of Guanidinoacetic Acid
by: Pedro Henrique Sessegolo Ferzola, et al.
Published: (2025-01-01)