Synergistic effects of alginate oligosaccharide and cyanidin-3-O-glucoside on the amelioration of intestinal barrier function in mice
Emerging evidence shows that dietary oligosaccharides are important prebiotics that can improve intestinal flora, while dietary polyphenols can act directly on intestinal cells. However, information about their synergistic effects on gut health is still limited. In this study, alginate oligosacchari...
Saved in:
Main Authors: | Jie Li, Yuanjie Guo, Liyuan Ma, Yixiang Liu, Chao Zou, Huiying Kuang, Bing Han, Yingliang Xiao, Yanbo Wang |
---|---|
Format: | Article |
Language: | English |
Published: |
Tsinghua University Press
2023-11-01
|
Series: | Food Science and Human Wellness |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S221345302300099X |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effect of breeding parents on the frequency distribution of cyanidin dominant progenies in purple-fleshed sweetpotato
by: Takeo Sakaigaichi, et al.
Published: (2025-01-01) -
Bisphenol S impairs oocyte quality by inducing gut microbiota dysbiosis
by: Jiaming Zhang, et al.
Published: (2025-01-01) -
Synergistic cryoprotective effects of mannan oligosaccharides and curdlan on the grass carp surimi
by: Yanxin Lin, et al.
Published: (2025-01-01) -
Research Progress in Compositions, Contents and Functions of Oligosaccharides in Breast Milk and Cow’s Milk
by: ZHANG Zhuoxing, XU Huihui, LIU Ruwei, ZOU Yunxia, AN Qin, ZHANG Yali
Published: (2024-12-01) -
Effects of common prebiotics on iron status and production of colonic short-chain fatty acids in anemic rats
by: Fan Zhang, et al.
Published: (2021-05-01)