Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater

The identification of oil species and their characteristics in oil spills is particularly important for their efficient disposal. Since aromatic hydrocarbons (AHs) with various characteristics are the major fluorescent components of oils in seawater, they can be used to detect different oil species...

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Main Authors: Yongchao Hou, Ying Li, Guannan Li, Mingfei Xu, Yunpeng Jia
Format: Article
Language:English
Published: Wiley 2021-01-01
Series:Journal of Spectroscopy
Online Access:http://dx.doi.org/10.1155/2021/6677219
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author Yongchao Hou
Ying Li
Guannan Li
Mingfei Xu
Yunpeng Jia
author_facet Yongchao Hou
Ying Li
Guannan Li
Mingfei Xu
Yunpeng Jia
author_sort Yongchao Hou
collection DOAJ
description The identification of oil species and their characteristics in oil spills is particularly important for their efficient disposal. Since aromatic hydrocarbons (AHs) with various characteristics are the major fluorescent components of oils in seawater, they can be used to detect different oil species in seawater. Here, we developed a composition method using the fluorescence spectra of eight AH categories analyzed by gas chromatography-mass spectrometry (GC-MS) to evaluate the contribution of AHs to the total fluorescence of six different oil species. Qualitative and quantitative difference analysis of the experimental and composite fluorescence spectra was performed based on the redshift of the main peak position, the fluorescence intensity distance, and the generalized included angle cosine, while correlation analysis was used to establish the relationship between the different fluorescence spectral parameters and the American Petroleum Institute gravity and viscosity of the oil species. The fluorescence spectra recorded for heavy oil samples indicated a reduction in the fluorescence signal of fluorene series and an increase in the contribution of acenaphthene and pyrene series, indicating that the currently developed composition method by fluorescence spectroscopy combined with GC-MS can be used to distinguish and identify oil species in seawater samples.
format Article
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institution Kabale University
issn 2314-4920
2314-4939
language English
publishDate 2021-01-01
publisher Wiley
record_format Article
series Journal of Spectroscopy
spelling doaj-art-529b693b9cf34e14818a6120ba02c93e2025-02-03T05:52:37ZengWileyJournal of Spectroscopy2314-49202314-49392021-01-01202110.1155/2021/66772196677219Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in SeawaterYongchao Hou0Ying Li1Guannan Li2Mingfei Xu3Yunpeng Jia4Navigation College, Dalian Maritime University, Dalian 116026, ChinaNavigation College, Dalian Maritime University, Dalian 116026, ChinaNavigation College, Dalian Maritime University, Dalian 116026, ChinaNavigation College, Dalian Maritime University, Dalian 116026, ChinaNavigation College, Dalian Maritime University, Dalian 116026, ChinaThe identification of oil species and their characteristics in oil spills is particularly important for their efficient disposal. Since aromatic hydrocarbons (AHs) with various characteristics are the major fluorescent components of oils in seawater, they can be used to detect different oil species in seawater. Here, we developed a composition method using the fluorescence spectra of eight AH categories analyzed by gas chromatography-mass spectrometry (GC-MS) to evaluate the contribution of AHs to the total fluorescence of six different oil species. Qualitative and quantitative difference analysis of the experimental and composite fluorescence spectra was performed based on the redshift of the main peak position, the fluorescence intensity distance, and the generalized included angle cosine, while correlation analysis was used to establish the relationship between the different fluorescence spectral parameters and the American Petroleum Institute gravity and viscosity of the oil species. The fluorescence spectra recorded for heavy oil samples indicated a reduction in the fluorescence signal of fluorene series and an increase in the contribution of acenaphthene and pyrene series, indicating that the currently developed composition method by fluorescence spectroscopy combined with GC-MS can be used to distinguish and identify oil species in seawater samples.http://dx.doi.org/10.1155/2021/6677219
spellingShingle Yongchao Hou
Ying Li
Guannan Li
Mingfei Xu
Yunpeng Jia
Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater
Journal of Spectroscopy
title Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater
title_full Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater
title_fullStr Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater
title_full_unstemmed Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater
title_short Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater
title_sort species identification and effects of aromatic hydrocarbons on the fluorescence spectra of different oil samples in seawater
url http://dx.doi.org/10.1155/2021/6677219
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AT yingli speciesidentificationandeffectsofaromatichydrocarbonsonthefluorescencespectraofdifferentoilsamplesinseawater
AT guannanli speciesidentificationandeffectsofaromatichydrocarbonsonthefluorescencespectraofdifferentoilsamplesinseawater
AT mingfeixu speciesidentificationandeffectsofaromatichydrocarbonsonthefluorescencespectraofdifferentoilsamplesinseawater
AT yunpengjia speciesidentificationandeffectsofaromatichydrocarbonsonthefluorescencespectraofdifferentoilsamplesinseawater