Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver
Eucommia ulmoides Oliver is a native plant and valuable tonic Chinese medicine in China with a long history, great economic value and comprehensive development potential. Traditionally, the comprehensive utilization rate of E. ulmoides Oliv. is still very low, only bark has been used as medicine and...
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| Format: | Article |
| Language: | English |
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Tsinghua University Press
2019-06-01
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| Series: | Food Science and Human Wellness |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2213453019300412 |
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| author | Yi-Fan Xing Dong He Yi Wang Wen Zeng Chong Zhang Yuan Lu Nan Su Yan-Hua Kong Xin-Hui Xing |
| author_facet | Yi-Fan Xing Dong He Yi Wang Wen Zeng Chong Zhang Yuan Lu Nan Su Yan-Hua Kong Xin-Hui Xing |
| author_sort | Yi-Fan Xing |
| collection | DOAJ |
| description | Eucommia ulmoides Oliver is a native plant and valuable tonic Chinese medicine in China with a long history, great economic value and comprehensive development potential. Traditionally, the comprehensive utilization rate of E. ulmoides Oliv. is still very low, only bark has been used as medicine and other parts of Eucommia ulmoides Oliv. cannot be fully utilized, even the leaves have been well utilized in food products in Japan in the past decades. In order to improve the comprehensive utilization efficiency of E. ulmoides Oliv., in this review, we summarized the varieties and contents of main active compounds, biological functions and pharmacological effects in different parts of E. ulmoides Oliv. The findings suggest that other parts of E. ulmoides Oliv. could replace the bark of E. ulmoides Oliv. to some extent besides of their respective applications. The unique and extensive physiological functions between different parts of E. ulmoides Oliv. indicate that the comprehensive utilization of E. ulmoides Oliv. has a wide space to develop, which is also an effective way to protect E. ulmoides Oliv. resources and improve its the utilization rate. Keywords: Eucommia ulmoides Oliver, Comprehensive utilization, Chemical constituents, Biological functions, Pharmacological effects |
| format | Article |
| id | doaj-art-525edad843134cf8a305b960380e622d |
| institution | Kabale University |
| issn | 2213-4530 |
| language | English |
| publishDate | 2019-06-01 |
| publisher | Tsinghua University Press |
| record_format | Article |
| series | Food Science and Human Wellness |
| spelling | doaj-art-525edad843134cf8a305b960380e622d2025-02-03T06:34:55ZengTsinghua University PressFood Science and Human Wellness2213-45302019-06-0182177188Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides OliverYi-Fan Xing0Dong He1Yi Wang2Wen Zeng3Chong Zhang4Yuan Lu5Nan Su6Yan-Hua Kong7Xin-Hui Xing8Key Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, China; Centre for Synthetic and Systems Biology, Tsinghua University, Beijing 100084, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, China; Centre for Synthetic and Systems Biology, Tsinghua University, Beijing 100084, ChinaAnimal Disease Control and Prevention Centre, South Section of Hangu Road, Lingbao City, Henan 472500, ChinaKey Laboratory for Industrial Biocatalysis, Ministry of Education, Institute of Biochemical Engineering, Department of Chemical Engineering, Room 601, Yingshi Building, Beijing 100084, China; Centre for Synthetic and Systems Biology, Tsinghua University, Beijing 100084, China; Corresponding author.Eucommia ulmoides Oliver is a native plant and valuable tonic Chinese medicine in China with a long history, great economic value and comprehensive development potential. Traditionally, the comprehensive utilization rate of E. ulmoides Oliv. is still very low, only bark has been used as medicine and other parts of Eucommia ulmoides Oliv. cannot be fully utilized, even the leaves have been well utilized in food products in Japan in the past decades. In order to improve the comprehensive utilization efficiency of E. ulmoides Oliv., in this review, we summarized the varieties and contents of main active compounds, biological functions and pharmacological effects in different parts of E. ulmoides Oliv. The findings suggest that other parts of E. ulmoides Oliv. could replace the bark of E. ulmoides Oliv. to some extent besides of their respective applications. The unique and extensive physiological functions between different parts of E. ulmoides Oliv. indicate that the comprehensive utilization of E. ulmoides Oliv. has a wide space to develop, which is also an effective way to protect E. ulmoides Oliv. resources and improve its the utilization rate. Keywords: Eucommia ulmoides Oliver, Comprehensive utilization, Chemical constituents, Biological functions, Pharmacological effectshttp://www.sciencedirect.com/science/article/pii/S2213453019300412 |
| spellingShingle | Yi-Fan Xing Dong He Yi Wang Wen Zeng Chong Zhang Yuan Lu Nan Su Yan-Hua Kong Xin-Hui Xing Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver Food Science and Human Wellness |
| title | Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver |
| title_full | Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver |
| title_fullStr | Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver |
| title_full_unstemmed | Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver |
| title_short | Chemical constituents, biological functions and pharmacological effects for comprehensive utilization of Eucommia ulmoides Oliver |
| title_sort | chemical constituents biological functions and pharmacological effects for comprehensive utilization of eucommia ulmoides oliver |
| url | http://www.sciencedirect.com/science/article/pii/S2213453019300412 |
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