SELECTION OF LEAF AND SPICY AROMATIC AGRICULTURAL CROPS: STATUS AND DIRECTIONS

SELECTION OF LEAF AND SPICY AROMATIC AGRICULTURAL CROPS: STATUS AND DIRECTIONS

The aim of the present work was evaluation of the current state and leading directions in selection of leaf and spicy-aromatic vegetables crops belonging to the Asteraceae, Apiaceae, Brassicaceae, Lamiaceae, Chenopodiaceae families. Analysis of leaf and spicy aromatic plant production revealed that...

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Bibliographic Details
Main Authors:	A. V. Soldatenko, V. F. Pivovarov, V. A. Kharchenko, M. I. Ivanova
Format:	Article
Language:	English
Published:	Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2019-06-01
Series:	Овощи России
Subjects:	selection variety vegetable crops leaf vegetables spicy-aromatic crops genetic diversity genebanks
Online Access:	https://www.vegetables.su/jour/article/view/795
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