Visual detection of cyanide using ninhydrin coated paper
Humans are often exposed to cyanide through drinking water or by eating plants that contain cyanogenic glucosides (e.g. cassava – a staple source of carbohydrates). Many methods exist to detect cyanide, but few are safe, cheap and easy to perform for an untrained user. In this work, we demonstrate t...
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Main Authors: | Syafril Hidayat, Rachadaporn Benchawattananon, Lapatrada Taemaitree |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-02-01
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Series: | Heliyon |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844025006632 |
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