MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW)
Analytical review of literature on various factors influencing microbiological spoilage of food products and raw food materials, methods for microbiological spoilage process management and for determination of food product expiry dates and shelf-lives is presented in the paper.
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| Format: | Article |
| Language: | English |
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Da Vinci Media
2018-04-01
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| Series: | Ветеринария сегодня |
| Subjects: | |
| Online Access: | https://veterinary.arriah.ru/jour/article/view/300 |
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| _version_ | 1832086845932961792 |
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| author | O. V. Pruntova N. B. Shadrova |
| author_facet | O. V. Pruntova N. B. Shadrova |
| author_sort | O. V. Pruntova |
| collection | DOAJ |
| description | Analytical review of literature on various factors influencing microbiological spoilage of food products and raw food materials, methods for microbiological spoilage process management and for determination of food product expiry dates and shelf-lives is presented in the paper. |
| format | Article |
| id | doaj-art-4f197a952f15487c96b0ea2a0185635d |
| institution | Kabale University |
| issn | 2304-196X 2658-6959 |
| language | English |
| publishDate | 2018-04-01 |
| publisher | Da Vinci Media |
| record_format | Article |
| series | Ветеринария сегодня |
| spelling | doaj-art-4f197a952f15487c96b0ea2a0185635d2025-02-06T09:52:06ZengDa Vinci MediaВетеринария сегодня2304-196X2658-69592018-04-01022733300MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW)O. V. Pruntova0N. B. Shadrova1FGBI "ARRIAH", VladimirFGBI "ARRIAH", VladimirAnalytical review of literature on various factors influencing microbiological spoilage of food products and raw food materials, methods for microbiological spoilage process management and for determination of food product expiry dates and shelf-lives is presented in the paper.https://veterinary.arriah.ru/jour/article/view/300микробиологические факторыпищевые продуктымикробиологическая порчасрок хранениясрок годностиmicrobiological factorsfood productsmicrobiological spoilageshelf-lifeexpiry date |
| spellingShingle | O. V. Pruntova N. B. Shadrova MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW) Ветеринария сегодня микробиологические факторы пищевые продукты микробиологическая порча срок хранения срок годности microbiological factors food products microbiological spoilage shelf-life expiry date |
| title | MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW) |
| title_full | MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW) |
| title_fullStr | MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW) |
| title_full_unstemmed | MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW) |
| title_short | MODERN METHODS FOR DETERMINATION OF MICROBIOLOGICAL SPOILAGE / OF FOOD PRODUCTS AND RAW FOOD MATERIALS (ANALYTICAL REVIEW) |
| title_sort | modern methods for determination of microbiological spoilage of food products and raw food materials analytical review |
| topic | микробиологические факторы пищевые продукты микробиологическая порча срок хранения срок годности microbiological factors food products microbiological spoilage shelf-life expiry date |
| url | https://veterinary.arriah.ru/jour/article/view/300 |
| work_keys_str_mv | AT ovpruntova modernmethodsfordeterminationofmicrobiologicalspoilageoffoodproductsandrawfoodmaterialsanalyticalreview AT nbshadrova modernmethodsfordeterminationofmicrobiologicalspoilageoffoodproductsandrawfoodmaterialsanalyticalreview |