How funnel chanterelle (Craterellus tubaeformis) became an urban forager favorite in Scandinavia
Abstract Background Peasants in preindustrial Norway and Sweden refused to touch edible macrofungi even during times of scarcity or famines, although this free food resource was abundantly available and authorities encouraged gathering mushrooms to enrich the diet since the eighteenth century. Urban...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-05-01
|
| Series: | Journal of Ethnobiology and Ethnomedicine |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s13002-025-00789-x |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!