Oferta de sódio na alimentação em creches municipais: um risco à saúde

This paper aimed to determine sodium amount in meals offered to children from 12 to 36 months old, in municipal child daycare centers, using laboratorial analysis. The study was conducted in 4 child daycare centers from a city in the metro- politan region of Curitiba/PR, Brazil, randomly selected a...

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Bibliographic Details
Main Authors: Anabelle Retondario, Débora Letícia Frizzi Silva, Márcia Aurelina de Oliveira Alves, Cláudia Choma Bettega Almeida, Suely Teresinha Schmidt, Sila Mary Rodrigues Ferreira
Format: Article
Language:English
Published: Centro Universitário São Camilo 2015-01-01
Series:O Mundo da Saúde
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Online Access:https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/339
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