APA (7th ed.) Citation

Ovueni, U. J., Adegunloye, D. V., & Onifade, A. K. Impact of Acid, Alkali and Microbial Hydrolysis on Bioethanol Yield from Peels of Cassava, Yam and Potato Sourced From Food Vendors in Etsako West Local Government Area, Edo State, Nigeria. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).

Chicago Style (17th ed.) Citation

Ovueni, U. J., D. V. Adegunloye, and A. K. Onifade. Impact of Acid, Alkali and Microbial Hydrolysis on Bioethanol Yield from Peels of Cassava, Yam and Potato Sourced From Food Vendors in Etsako West Local Government Area, Edo State, Nigeria. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).

MLA (9th ed.) Citation

Ovueni, U. J., et al. Impact of Acid, Alkali and Microbial Hydrolysis on Bioethanol Yield from Peels of Cassava, Yam and Potato Sourced From Food Vendors in Etsako West Local Government Area, Edo State, Nigeria. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).