Unveiling the nutraceutical potential of indigenous and exotic eggplant for bioactive compounds and antioxidant activity as well as its suitability to the nutraceutical industry
Eggplant is a nutritionally rich crop that has beneficial effects on human health. Wide diversity exists in eggplant in terms of biochemical content; however, extensive research work has not been undertaken to gain more in-depth knowledge on its antioxidant capacity to improve the quality of the exi...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-02-01
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| Series: | Frontiers in Plant Science |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fpls.2025.1451462/full |
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