Dykiel, M., Bienia, B., Krochmal-Marczak, B., & Brągiel, E. SAFETY AND QUALITY OF POLISH FOOD. Alfred Nobel University Publisher.
Chicago Style (17th ed.) CitationDykiel, Magdalena, Bernadetta Bienia, Barbara Krochmal-Marczak, and Elżbieta Brągiel. SAFETY AND QUALITY OF POLISH FOOD. Alfred Nobel University Publisher.
MLA (9th ed.) CitationDykiel, Magdalena, et al. SAFETY AND QUALITY OF POLISH FOOD. Alfred Nobel University Publisher.
Warning: These citations may not always be 100% accurate.