GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism

G-protein coupled receptor (GPCR) subtypes within the hypothalamus play a pivotal role in maintaining body homeostasis, particularly in the regulation of food intake and energy metabolism. This review provides an overview of classical loss and gain-of-function studies on GPCRs related to feeding and...

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Main Authors: Tian Qiu, Ou Fu
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-02-01
Series:Frontiers in Molecular Neuroscience
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnmol.2025.1536577/full
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author Tian Qiu
Tian Qiu
Ou Fu
Ou Fu
author_facet Tian Qiu
Tian Qiu
Ou Fu
Ou Fu
author_sort Tian Qiu
collection DOAJ
description G-protein coupled receptor (GPCR) subtypes within the hypothalamus play a pivotal role in maintaining body homeostasis, particularly in the regulation of food intake and energy metabolism. This review provides an overview of classical loss and gain-of-function studies on GPCRs related to feeding and metabolism, with a focus on emerging cell-type-specific investigations. These studies reveal that diverse GPCR-expressing neuronal populations are intricately linked to feeding and energy balance. We also discuss recent findings that highlight the interaction of distinct peptide-GPCR systems in modulating complex feeding behaviors.
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publishDate 2025-02-01
publisher Frontiers Media S.A.
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series Frontiers in Molecular Neuroscience
spelling doaj-art-4a9fd95d8eb8455fa159bb43d0f7a3f62025-02-05T07:32:24ZengFrontiers Media S.A.Frontiers in Molecular Neuroscience1662-50992025-02-011810.3389/fnmol.2025.15365771536577GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolismTian Qiu0Tian Qiu1Ou Fu2Ou Fu3School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, ChinaLaboratory of Food Perception Science, Science Center for Future Foods, Jiangnan University, Wuxi, Jiangsu, ChinaSchool of Biotechnology, Jiangnan University, Wuxi, Jiangsu, ChinaLaboratory of Food Perception Science, Science Center for Future Foods, Jiangnan University, Wuxi, Jiangsu, ChinaG-protein coupled receptor (GPCR) subtypes within the hypothalamus play a pivotal role in maintaining body homeostasis, particularly in the regulation of food intake and energy metabolism. This review provides an overview of classical loss and gain-of-function studies on GPCRs related to feeding and metabolism, with a focus on emerging cell-type-specific investigations. These studies reveal that diverse GPCR-expressing neuronal populations are intricately linked to feeding and energy balance. We also discuss recent findings that highlight the interaction of distinct peptide-GPCR systems in modulating complex feeding behaviors.https://www.frontiersin.org/articles/10.3389/fnmol.2025.1536577/fullhypothalamusGPCR (G protein coupled receptor)GLP-1 receptormelanocortin receptorNPY receptorfood intake
spellingShingle Tian Qiu
Tian Qiu
Ou Fu
Ou Fu
GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism
Frontiers in Molecular Neuroscience
hypothalamus
GPCR (G protein coupled receptor)
GLP-1 receptor
melanocortin receptor
NPY receptor
food intake
title GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism
title_full GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism
title_fullStr GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism
title_full_unstemmed GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism
title_short GPCRs in hypothalamic neurons and their roles in controlling food intake and metabolism
title_sort gpcrs in hypothalamic neurons and their roles in controlling food intake and metabolism
topic hypothalamus
GPCR (G protein coupled receptor)
GLP-1 receptor
melanocortin receptor
NPY receptor
food intake
url https://www.frontiersin.org/articles/10.3389/fnmol.2025.1536577/full
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