Cooperation of Enterprises of the Sector of Food Processing Industry with the Entities Rendering Business Services
An intensive competition in the sector of food processing industry sets forth the requirement of improving the processes of operating in the market. One of them is cooperation with the entities rendering business services. The aim of the paper is to analyse the level of making use of business servic...
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Main Authors: | Robert Nowacki, Katarzyna Wasilik |
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Format: | Article |
Language: | English |
Published: |
Warsaw University of Life Sciences Press
2018-12-01
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Series: | Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego |
Subjects: | |
Online Access: | https://prs.sggw.edu.pl/article/view/2813 |
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