APA (7th ed.) Citation

Mokoginta, I., Hapsyari, F., & Suprayudi, M. A. The Improvement of Protein Retention through a Higher Utilization of Carbohydrate in the Diet with Chromium for Common Carp Cyprinus carpio Linn. Asosiasi Sains Akuakultur Indonesia.

Chicago Style (17th ed.) Citation

Mokoginta, I., F. Hapsyari, and M. Agus Suprayudi. The Improvement of Protein Retention Through a Higher Utilization of Carbohydrate in the Diet with Chromium for Common Carp Cyprinus Carpio Linn. Asosiasi Sains Akuakultur Indonesia.

MLA (9th ed.) Citation

Mokoginta, I., et al. The Improvement of Protein Retention Through a Higher Utilization of Carbohydrate in the Diet with Chromium for Common Carp Cyprinus Carpio Linn. Asosiasi Sains Akuakultur Indonesia.