New Insights on Quality, Safety, Nutritional, and Nutraceutical Properties of Honeydew Honeys from Italy

New Insights on Quality, Safety, Nutritional, and Nutraceutical Properties of Honeydew Honeys from Italy

Honeydew honey is less studied than nectar honey, although it is characterized by peculiar nutritional properties. This is mainly due to its challenging production, which leads to easy counterfeiting and difficult valorization. This contribution aims to provide a comprehensive characterization of th...

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Bibliographic Details
Main Authors: Andrea Mara, Federica Mainente, Vasiliki Soursou, Yolanda Picó, Iratxe Perales, Asma Ghorab, Gavino Sanna, Isabel Borrás-Linares, Gianni Zoccatelli, Marco Ciulu
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Molecules
Subjects:
honeydew honey
minerals
phenolics
pesticide residues
antioxidant capacity
HMF
Online Access:https://www.mdpi.com/1420-3049/30/2/410
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