Liu, J., Ma, J., Wang, Y., Hao, H., Bi, J., Hou, H., & Zhang, G. Synergistic Antibacterial Mechanism of Benzyl Isothiocyanate and Resveratrol Against <i>Staphylococcus aureus</i> Revealed by Transcriptomic Analysis and Their Application in Beef. MDPI AG.
Chicago Style (17th ed.) CitationLiu, Jianan, Jinle Ma, Yingrui Wang, Hongshun Hao, Jingran Bi, Hongman Hou, and Gongliang Zhang. Synergistic Antibacterial Mechanism of Benzyl Isothiocyanate and Resveratrol Against <i>Staphylococcus Aureus</i> Revealed by Transcriptomic Analysis and Their Application in Beef. MDPI AG.
MLA (9th ed.) CitationLiu, Jianan, et al. Synergistic Antibacterial Mechanism of Benzyl Isothiocyanate and Resveratrol Against <i>Staphylococcus Aureus</i> Revealed by Transcriptomic Analysis and Their Application in Beef. MDPI AG.