Wild mushrooms
This article presents the uses, consumption practices, and popular beliefs related to wild mushrooms in Europe and Siberia from the Neolithic period to the present day. First, we will introduce various saproxylic mushrooms used for starting fires, as well as the medicinal uses of some species. Then,...
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| Format: | Article |
| Language: | English |
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Laboratoire Éco-anthropologie et Ethnobiologie
2024-06-01
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| Series: | Revue d'ethnoécologie |
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| Online Access: | https://journals.openedition.org/ethnoecologie/10575 |
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| _version_ | 1832095889172201472 |
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| author | Carole Chauvin-Payan |
| author_facet | Carole Chauvin-Payan |
| author_sort | Carole Chauvin-Payan |
| collection | DOAJ |
| description | This article presents the uses, consumption practices, and popular beliefs related to wild mushrooms in Europe and Siberia from the Neolithic period to the present day. First, we will introduce various saproxylic mushrooms used for starting fires, as well as the medicinal uses of some species. Then, we will describe the gathering and consumption practices of edible wild mushrooms in Europe and Siberia. These consumption practices, varying by culture, region, and time period, will be specified for six edible species. Finally, we will address popular beliefs and the magical-religious rituals associated with some mushroom species. |
| format | Article |
| id | doaj-art-42e593d237624f039b4c35ee4f96cd45 |
| institution | Kabale University |
| issn | 2267-2419 |
| language | English |
| publishDate | 2024-06-01 |
| publisher | Laboratoire Éco-anthropologie et Ethnobiologie |
| record_format | Article |
| series | Revue d'ethnoécologie |
| spelling | doaj-art-42e593d237624f039b4c35ee4f96cd452025-02-05T16:24:46ZengLaboratoire Éco-anthropologie et EthnobiologieRevue d'ethnoécologie2267-24192024-06-012510.4000/12a68Wild mushroomsCarole Chauvin-PayanThis article presents the uses, consumption practices, and popular beliefs related to wild mushrooms in Europe and Siberia from the Neolithic period to the present day. First, we will introduce various saproxylic mushrooms used for starting fires, as well as the medicinal uses of some species. Then, we will describe the gathering and consumption practices of edible wild mushrooms in Europe and Siberia. These consumption practices, varying by culture, region, and time period, will be specified for six edible species. Finally, we will address popular beliefs and the magical-religious rituals associated with some mushroom species.https://journals.openedition.org/ethnoecologie/10575mushroomsethnomycologydomestic and medicinal usesconsumption practicespopular beliefsEuropean continent and Siberia |
| spellingShingle | Carole Chauvin-Payan Wild mushrooms Revue d'ethnoécologie mushrooms ethnomycology domestic and medicinal uses consumption practices popular beliefs European continent and Siberia |
| title | Wild mushrooms |
| title_full | Wild mushrooms |
| title_fullStr | Wild mushrooms |
| title_full_unstemmed | Wild mushrooms |
| title_short | Wild mushrooms |
| title_sort | wild mushrooms |
| topic | mushrooms ethnomycology domestic and medicinal uses consumption practices popular beliefs European continent and Siberia |
| url | https://journals.openedition.org/ethnoecologie/10575 |
| work_keys_str_mv | AT carolechauvinpayan wildmushrooms |