Global Biomaterials Market: Potential Opportunities for Raw Materials of Animal Origin
Introduction. Meat processing enterprises are facing the problem of utilization of secondary products with a limited scope of application and a wide range of useful properties. One of the promising ways of slaughter-house by-product utilization is the production of biomaterials that can replace vari...
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| Main Authors: | Marina V. Patshina, Roman A. Voroshilin, Alexey M. Osintsev |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Kemerovo State University
2021-06-01
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| Series: | Техника и технология пищевых производств |
| Subjects: | |
| Online Access: | http://fptt.ru/eng/?page=archive&jrn=61&article=6 |
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