Mancuso, M. C., & Ardissino, G. FriP cheese: The best cheese-making tradition for patients with impaired renal function. AboutScience Srl.
Chicago Style (17th ed.) CitationMancuso, Maria Cristina, and Gianluigi Ardissino. FriP Cheese: The Best Cheese-making Tradition for Patients with Impaired Renal Function. AboutScience Srl.
MLA (9th ed.) CitationMancuso, Maria Cristina, and Gianluigi Ardissino. FriP Cheese: The Best Cheese-making Tradition for Patients with Impaired Renal Function. AboutScience Srl.
Warning: These citations may not always be 100% accurate.