High-fat diet-induced liver injury in Channa argus through lipid metabolism, anti-oxidative status, apoptosis, and inflammation

High-fat diet-induced liver injury in Channa argus through lipid metabolism, anti-oxidative status, apoptosis, and inflammation

Channa argus, a valuable fish species in southern Chinese aquaculture, is susceptible to fatty liver disease. To investigate the mechanism of liver injury in C. argus caused by a high-fat diet, fish were fed diets with varying fat levels: control (CK, 11 % fat), L16 (16 % fat), and L22 (22 % fat) fo...

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Bibliographic Details
Main Authors: Jiaxin Tian, Ying Li, Jiwu Wan, Zhinan Yang, Guiqin Wang
Format: Article
Language:English
Published: Elsevier 2025-04-01
Series:Aquaculture Reports
Subjects:
High-fat diet
Channa argus
Fatty liver
Apoptosis
Disease resistance
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513425000432
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