FOOD WASTE STATUS AND REDUCTION THROUGH THE CIRCULAR ECONOMY

Food waste and the circular economy are two major topics that the Earth’s population should be concerned about. The circular economy has been discussed on a regular basis as a mechanism of better waste management through recycling, reuse, and recovery. As a result, this paper’s aim is to reveal a co...

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Bibliographic Details
Main Authors: Mahmoud TARHINI, Vlad-Constantin TURCEA, Luiza-Florentina ZAPUCIOIU, Raluca-Andreea ION
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2022-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.22_4/Art78.pdf
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