Akbudak, B., Çetin, M., & Özer, M. H. The Effects of Hot and Cold Water Treatment on Quality Parameters and Enzymatic Activity in Chestnut. Ankara University.
Chicago Style (17th ed.) CitationAkbudak, Bülent, Murat Çetin, and M. Hakan Özer. The Effects of Hot and Cold Water Treatment on Quality Parameters and Enzymatic Activity in Chestnut. Ankara University.
MLA (9th ed.) CitationAkbudak, Bülent, et al. The Effects of Hot and Cold Water Treatment on Quality Parameters and Enzymatic Activity in Chestnut. Ankara University.
Warning: These citations may not always be 100% accurate.