Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings

The growing global demand for food has driven an increase in both swine and agricultural production, although swine wastewater poses a significant environmental risk. This study employed elemental mapping techniques to evaluate the effects of swine wastewater irrigation on the spatial distribution a...

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Main Authors: Carlos David Hernández-Pinto, Marisela Ix-chel Vega-De-Lille, Germán Giácoman-Vallejos, Carmen Ponce-Caballero, Calos Alberto Quintal-Franco, Roger Iván Méndez-Novelo, Carlos Juan Alvarado-López, Emanuel Hernández-Núñez
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Agronomy
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Online Access:https://www.mdpi.com/2073-4395/15/6/1473
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author Carlos David Hernández-Pinto
Marisela Ix-chel Vega-De-Lille
Germán Giácoman-Vallejos
Carmen Ponce-Caballero
Calos Alberto Quintal-Franco
Roger Iván Méndez-Novelo
Carlos Juan Alvarado-López
Emanuel Hernández-Núñez
author_facet Carlos David Hernández-Pinto
Marisela Ix-chel Vega-De-Lille
Germán Giácoman-Vallejos
Carmen Ponce-Caballero
Calos Alberto Quintal-Franco
Roger Iván Méndez-Novelo
Carlos Juan Alvarado-López
Emanuel Hernández-Núñez
author_sort Carlos David Hernández-Pinto
collection DOAJ
description The growing global demand for food has driven an increase in both swine and agricultural production, although swine wastewater poses a significant environmental risk. This study employed elemental mapping techniques to evaluate the effects of swine wastewater irrigation on the spatial distribution and concentration of essential and non-essential elements, as well as on the morphological responses of habanero pepper (<i>Capsicum chinense</i> Jacq.) seedlings. Six treatments were tested, ranging from 0% to 100% swine wastewater (T1 = 20%, T2 = 40%, T3 = 60%, T4 = 80%, T5 = 100%, and T6 = control with conventional fertilization), using a completely randomized design with five replications. Emergence, elemental distribution, morphology, and seedling quality were evaluated. The highest emergence percentages and rates were observed in the 20% wastewater treatment and the control groups. Diluted wastewater treatments promoted potassium and calcium uptake, which correlated with improved seedling growth and vigor, while irrigation with 100% wastewater led to excessive chlorine and sulfur accumulation, negatively affecting morphology. These results indicate that the controlled dilution of swine wastewater optimizes nutrient availability and seedling development, offering an environmentally sustainable alternative for producing high-quality habanero pepper seedlings. This study provides novel insights into the environmental implications of swine wastewater reuse through elemental mapping, underscoring its potential to support sustainable and regenerative agriculture.
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spelling doaj-art-3e1ff3e4e24a460cbf2fc2df36f1a5392025-08-20T03:26:14ZengMDPI AGAgronomy2073-43952025-06-01156147310.3390/agronomy15061473Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper SeedlingsCarlos David Hernández-Pinto0Marisela Ix-chel Vega-De-Lille1Germán Giácoman-Vallejos2Carmen Ponce-Caballero3Calos Alberto Quintal-Franco4Roger Iván Méndez-Novelo5Carlos Juan Alvarado-López6Emanuel Hernández-Núñez7Facultad de Ingeniería, Universidad Autónoma de Yucatán, Av. Industrias No Contaminantes por Periférico Norte S/N, Mérida 97302, Yucatán, MexicoFacultad de Ingeniería, Universidad Autónoma de Yucatán, Av. Industrias No Contaminantes por Periférico Norte S/N, Mérida 97302, Yucatán, MexicoFacultad de Ingeniería, Universidad Autónoma de Yucatán, Av. Industrias No Contaminantes por Periférico Norte S/N, Mérida 97302, Yucatán, MexicoFacultad de Ingeniería, Universidad Autónoma de Yucatán, Av. Industrias No Contaminantes por Periférico Norte S/N, Mérida 97302, Yucatán, MexicoFacultad de Ingeniería, Universidad Autónoma de Yucatán, Av. Industrias No Contaminantes por Periférico Norte S/N, Mérida 97302, Yucatán, MexicoFacultad de Ingeniería, Universidad Autónoma de Yucatán, Av. Industrias No Contaminantes por Periférico Norte S/N, Mérida 97302, Yucatán, MexicoSECIHTI-Tecnológico Nacional de México, Instituto Tecnológico de Conkal, Avenida Tecnológico S/N, Municipio de Conkal, Conkal 97345, Yucatán, MexicoDepartamento de Posgrado e Investigación, Instituto Tecnológico Superior de Calkiní, Av. Ah Canul S/N por carretera Federal, Calkiní 24930, Campeche, MexicoThe growing global demand for food has driven an increase in both swine and agricultural production, although swine wastewater poses a significant environmental risk. This study employed elemental mapping techniques to evaluate the effects of swine wastewater irrigation on the spatial distribution and concentration of essential and non-essential elements, as well as on the morphological responses of habanero pepper (<i>Capsicum chinense</i> Jacq.) seedlings. Six treatments were tested, ranging from 0% to 100% swine wastewater (T1 = 20%, T2 = 40%, T3 = 60%, T4 = 80%, T5 = 100%, and T6 = control with conventional fertilization), using a completely randomized design with five replications. Emergence, elemental distribution, morphology, and seedling quality were evaluated. The highest emergence percentages and rates were observed in the 20% wastewater treatment and the control groups. Diluted wastewater treatments promoted potassium and calcium uptake, which correlated with improved seedling growth and vigor, while irrigation with 100% wastewater led to excessive chlorine and sulfur accumulation, negatively affecting morphology. These results indicate that the controlled dilution of swine wastewater optimizes nutrient availability and seedling development, offering an environmentally sustainable alternative for producing high-quality habanero pepper seedlings. This study provides novel insights into the environmental implications of swine wastewater reuse through elemental mapping, underscoring its potential to support sustainable and regenerative agriculture.https://www.mdpi.com/2073-4395/15/6/1473<i>Capsicum chinense</i>X-ray microfluorescencediluted swine wastewatermineral distributionessential elementsfertilization
spellingShingle Carlos David Hernández-Pinto
Marisela Ix-chel Vega-De-Lille
Germán Giácoman-Vallejos
Carmen Ponce-Caballero
Calos Alberto Quintal-Franco
Roger Iván Méndez-Novelo
Carlos Juan Alvarado-López
Emanuel Hernández-Núñez
Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings
Agronomy
<i>Capsicum chinense</i>
X-ray microfluorescence
diluted swine wastewater
mineral distribution
essential elements
fertilization
title Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings
title_full Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings
title_fullStr Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings
title_full_unstemmed Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings
title_short Impact of Treated Swine Wastewater on Elemental Distribution in the Growth of Habanero Pepper Seedlings
title_sort impact of treated swine wastewater on elemental distribution in the growth of habanero pepper seedlings
topic <i>Capsicum chinense</i>
X-ray microfluorescence
diluted swine wastewater
mineral distribution
essential elements
fertilization
url https://www.mdpi.com/2073-4395/15/6/1473
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