Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo
The article discusses the recent revival of traditional liqueurs, from the cultivation of medicinal herbs in the Piedmont Alps through the ethnographic analysis of the entrepreneurial activity that has contributed significantly to the growth of this market segment in recent years. Field research sur...
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| Format: | Article |
| Language: | Italian |
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Dipartimento Culture e Società - Università di Palermo
2021-12-01
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| Series: | Archivio Antropologico Mediterraneo |
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| Online Access: | https://journals.openedition.org/aam/4705 |
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| _version_ | 1832578057835118592 |
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| author | Gianpaolo Fassino |
| author_facet | Gianpaolo Fassino |
| author_sort | Gianpaolo Fassino |
| collection | DOAJ |
| description | The article discusses the recent revival of traditional liqueurs, from the cultivation of medicinal herbs in the Piedmont Alps through the ethnographic analysis of the entrepreneurial activity that has contributed significantly to the growth of this market segment in recent years. Field research surveyed a company that produces liqueurs and other alpine herb-based spirits in the Valli di Lanzo (Torino). The company is a significant example of how the revival of cultivating medicinal herbs not only sustains a local productive tradition but also contributes to the greater trend of repopulating the Alps. |
| format | Article |
| id | doaj-art-3e13263da5694b8298120059cea0d3ca |
| institution | Kabale University |
| issn | 2038-3215 |
| language | Italian |
| publishDate | 2021-12-01 |
| publisher | Dipartimento Culture e Società - Università di Palermo |
| record_format | Article |
| series | Archivio Antropologico Mediterraneo |
| spelling | doaj-art-3e13263da5694b8298120059cea0d3ca2025-01-30T14:21:03ZitaDipartimento Culture e Società - Università di PalermoArchivio Antropologico Mediterraneo2038-32152021-12-01242310.4000/aam.4705Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di LanzoGianpaolo FassinoThe article discusses the recent revival of traditional liqueurs, from the cultivation of medicinal herbs in the Piedmont Alps through the ethnographic analysis of the entrepreneurial activity that has contributed significantly to the growth of this market segment in recent years. Field research surveyed a company that produces liqueurs and other alpine herb-based spirits in the Valli di Lanzo (Torino). The company is a significant example of how the revival of cultivating medicinal herbs not only sustains a local productive tradition but also contributes to the greater trend of repopulating the Alps.https://journals.openedition.org/aam/4705officinal plantsliqueursmountainsGraian Alpsgastronomic heritage |
| spellingShingle | Gianpaolo Fassino Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo Archivio Antropologico Mediterraneo officinal plants liqueurs mountains Graian Alps gastronomic heritage |
| title | Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo |
| title_full | Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo |
| title_fullStr | Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo |
| title_full_unstemmed | Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo |
| title_short | Dai liquori casalinghi ai liquori della tradizione: il caso delle Valli di Lanzo |
| title_sort | dai liquori casalinghi ai liquori della tradizione il caso delle valli di lanzo |
| topic | officinal plants liqueurs mountains Graian Alps gastronomic heritage |
| url | https://journals.openedition.org/aam/4705 |
| work_keys_str_mv | AT gianpaolofassino dailiquoricasalinghiailiquoridellatradizioneilcasodellevallidilanzo |