Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency

Abstract Oxygen consumption by oceanic microbes can predict respiration (CO2 production) but requires an assumed respiratory quotient (RQ; ΔO2/ΔCO2). Measured apparent RQs (ARQs) can be impacted by various processes, including nitrification and changes in dissolved organic matter (DOM) composition,...

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Main Authors: Brandon M. Stephens, Paolo Stincone, Daniel Petras, Chance J. English, Keri Opalk, Stephen Giovannoni, Craig A. Carlson
Format: Article
Language:English
Published: Nature Portfolio 2025-01-01
Series:Communications Biology
Online Access:https://doi.org/10.1038/s42003-025-07574-2
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author Brandon M. Stephens
Paolo Stincone
Daniel Petras
Chance J. English
Keri Opalk
Stephen Giovannoni
Craig A. Carlson
author_facet Brandon M. Stephens
Paolo Stincone
Daniel Petras
Chance J. English
Keri Opalk
Stephen Giovannoni
Craig A. Carlson
author_sort Brandon M. Stephens
collection DOAJ
description Abstract Oxygen consumption by oceanic microbes can predict respiration (CO2 production) but requires an assumed respiratory quotient (RQ; ΔO2/ΔCO2). Measured apparent RQs (ARQs) can be impacted by various processes, including nitrification and changes in dissolved organic matter (DOM) composition, leading to discrepancies between ARQ and actual RQ. In DOM remineralization experiments conducted in the eastern North Atlantic Ocean, ARQs averaged 1.39 ± 0.14, similar to predictions for complete consumption of plankton biomass. DOM removed with an elevated nominal oxidation state (i.e., more oxidized DOM), as detected by liquid chromatography-tandem mass spectrometry, coincided with increased hydrolyzable amino acid removal, increased ARQs and bacterioplankton respiration (BR), and a decreased bacterioplankton growth efficiency (BGE). Across experiments, evidence emerged that nitrification and DOM partial oxidation, driven in part by bacterioplankton members of OM43, SAR92 and Rhodobacteraceae, can elevate BR relative to bacterioplankton consumption of plankton-derived carbon. These rare synoptic measurements of interrelated variables reveal complex biochemical and cellular processes underlying variability in large-scale CO2 production estimates.
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issn 2399-3642
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spelling doaj-art-3df6e1ee891d4f5d9df966a1fe0658652025-02-02T12:37:20ZengNature PortfolioCommunications Biology2399-36422025-01-018111410.1038/s42003-025-07574-2Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiencyBrandon M. Stephens0Paolo Stincone1Daniel Petras2Chance J. English3Keri Opalk4Stephen Giovannoni5Craig A. Carlson6Marine Science Institute/Department of Ecology, Evolution and Marine Biology, University of CaliforniaCMFI Cluster of Excellence, Interfaculty Institute of Microbiology and Medicine, University of TuebingenCMFI Cluster of Excellence, Interfaculty Institute of Microbiology and Medicine, University of TuebingenMarine Science Institute/Department of Ecology, Evolution and Marine Biology, University of CaliforniaMarine Science Institute/Department of Ecology, Evolution and Marine Biology, University of CaliforniaOregon State UniversityMarine Science Institute/Department of Ecology, Evolution and Marine Biology, University of CaliforniaAbstract Oxygen consumption by oceanic microbes can predict respiration (CO2 production) but requires an assumed respiratory quotient (RQ; ΔO2/ΔCO2). Measured apparent RQs (ARQs) can be impacted by various processes, including nitrification and changes in dissolved organic matter (DOM) composition, leading to discrepancies between ARQ and actual RQ. In DOM remineralization experiments conducted in the eastern North Atlantic Ocean, ARQs averaged 1.39 ± 0.14, similar to predictions for complete consumption of plankton biomass. DOM removed with an elevated nominal oxidation state (i.e., more oxidized DOM), as detected by liquid chromatography-tandem mass spectrometry, coincided with increased hydrolyzable amino acid removal, increased ARQs and bacterioplankton respiration (BR), and a decreased bacterioplankton growth efficiency (BGE). Across experiments, evidence emerged that nitrification and DOM partial oxidation, driven in part by bacterioplankton members of OM43, SAR92 and Rhodobacteraceae, can elevate BR relative to bacterioplankton consumption of plankton-derived carbon. These rare synoptic measurements of interrelated variables reveal complex biochemical and cellular processes underlying variability in large-scale CO2 production estimates.https://doi.org/10.1038/s42003-025-07574-2
spellingShingle Brandon M. Stephens
Paolo Stincone
Daniel Petras
Chance J. English
Keri Opalk
Stephen Giovannoni
Craig A. Carlson
Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
Communications Biology
title Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
title_full Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
title_fullStr Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
title_full_unstemmed Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
title_short Oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
title_sort oxidation state of bioavailable dissolved organic matter influences bacterioplankton respiration and growth efficiency
url https://doi.org/10.1038/s42003-025-07574-2
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