APA (7th ed.) Citation

Wu, W., Qin, N., He, W., He, Q., Ouyang, H., & Xu, F. Levels, Distribution, and Health Risks of Polycyclic Aromatic Hydrocarbons in Four Freshwater Edible Fish Species from the Beijing Market. Wiley.

Chicago Style (17th ed.) Citation

Wu, Wen-Jing, Ning Qin, Wei He, Qi-Shuang He, Hui-Ling Ouyang, and Fu-Liu Xu. Levels, Distribution, and Health Risks of Polycyclic Aromatic Hydrocarbons in Four Freshwater Edible Fish Species from the Beijing Market. Wiley.

MLA (9th ed.) Citation

Wu, Wen-Jing, et al. Levels, Distribution, and Health Risks of Polycyclic Aromatic Hydrocarbons in Four Freshwater Edible Fish Species from the Beijing Market. Wiley.