Sun, L., Hu, M., Zhao, J., Lv, L., Zhang, Y., Liu, Q., . . . Zhang, Y. Molecular Characteristics, Synthase, and Food Application of Cereal β-Glucan. Wiley.
Chicago Style (17th ed.) CitationSun, Lijing, et al. Molecular Characteristics, Synthase, and Food Application of Cereal β-Glucan. Wiley.
MLA (9th ed.) CitationSun, Lijing, et al. Molecular Characteristics, Synthase, and Food Application of Cereal β-Glucan. Wiley.
Warning: These citations may not always be 100% accurate.