Freshness recognition and remaining shelf life prediction of banana based on attention Temporal Convolutional Network

ObjectiveTo address the issue of traditional machine learning algorithms (BP, SVM) struggling to effectively extract features from time series data, which leads to subpar model recognition and prediction performance, and aim to minimize the freshness loss of fresh fruits during the distribution proc...

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Bibliographic Details
Main Authors: LI Xin, ZHU Lei, ZHANG Yuan, DU Yanping, XING Xiao
Format: Article
Language:English
Published: The Editorial Office of Food and Machinery 2024-11-01
Series:Shipin yu jixie
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Online Access:http://www.ifoodmm.com/spyjx/article/abstract/20241121?st=article_issue
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