Enhancing salinity tolerance in wheat: the role of synthetic Strigolactone (GR24) in modulating antioxidant enzyme activities, ion channels, and related gene expression in stress responses

Enhancing salinity tolerance in wheat: the role of synthetic Strigolactone (GR24) in modulating antioxidant enzyme activities, ion channels, and related gene expression in stress responses

Abstract Wheat (Triticum aestivum L.) is a vital global crop; however, its productivity is facing increasing threats from soil salinity, which affects a significant portion of arable land worldwide. This study investigates the potential of synthetic Strigolactone (GR24) to enhance salinity tolerance...

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Bibliographic Details
Main Authors: Parisa Jariani, Manijeh Sabokdast, Fatemeh Rajabi, Mohammad Reza Naghavi, Beata Dedicova
Format: Article
Language:English
Published: Nature Portfolio 2025-07-01
Series:Scientific Reports
Subjects:
Abiotic stress
Antioxidant enzymes
Salinity tolerance
Strigolactones (GR24)
Triticum aestivum L
Online Access:https://doi.org/10.1038/s41598-025-08670-3
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https://doi.org/10.1038/s41598-025-08670-3

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