APA (7th ed.) Citation

Ma, G., Zhang, H., Guo, J., Zeng, X., Hu, X., & Hao, W. Assessment of the Inhibitory Effect of Rifampicin on Amyloid Formation of Hen Egg White Lysozyme: Thioflavin T Fluorescence Assay versus FTIR Difference Spectroscopy. Wiley.

Chicago Style (17th ed.) Citation

Ma, Gang, Hong Zhang, Jianhua Guo, Xiaodan Zeng, Xiaoqian Hu, and Wenying Hao. Assessment of the Inhibitory Effect of Rifampicin on Amyloid Formation of Hen Egg White Lysozyme: Thioflavin T Fluorescence Assay Versus FTIR Difference Spectroscopy. Wiley.

MLA (9th ed.) Citation

Ma, Gang, et al. Assessment of the Inhibitory Effect of Rifampicin on Amyloid Formation of Hen Egg White Lysozyme: Thioflavin T Fluorescence Assay Versus FTIR Difference Spectroscopy. Wiley.