Pattern of edible oil consumption and practice of reuse: A health concern
Background: The per capita consumption of edible oil in Indian households has risen substantially in the last decade contributing to the rising incidence of non-communicable diseases (NCDs). Increasing prevalence of reuse of edible oil for frying is an unhealthy practice, as it gives rise to formati...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wolters Kluwer Medknow Publications
2025-01-01
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| Series: | Journal of Family Medicine and Primary Care |
| Subjects: | |
| Online Access: | https://journals.lww.com/10.4103/jfmpc.jfmpc_325_24 |
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