Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities

Essential oils are often also referred to as flying oils produced by plants and usually volatile essential oils at room temperature, one of the essential oils with many uses is clove leaf essential oil (Syzygium aromaticum L). Zein-essential oil nanoparticles were prepared by varying the concentrat...

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Main Authors: Refilda Refilda, Mutia Ramadani, Ainun Nasution, Imelda Imelda, Yefrida Yefrida, Irmanida Batubara
Format: Article
Language:English
Published: Lembaga Penelitian dan Pengadian kepada Masyarakat Universitas Andalas 2024-10-01
Series:Andalasian International Journal of Agricultural and Natural Sciences
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Online Access:https://chipset.fti.unand.ac.id/index.php/aijans/article/view/64
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author Refilda Refilda
Mutia Ramadani
Ainun Nasution
Imelda Imelda
Yefrida Yefrida
Irmanida Batubara
author_facet Refilda Refilda
Mutia Ramadani
Ainun Nasution
Imelda Imelda
Yefrida Yefrida
Irmanida Batubara
author_sort Refilda Refilda
collection DOAJ
description Essential oils are often also referred to as flying oils produced by plants and usually volatile essential oils at room temperature, one of the essential oils with many uses is clove leaf essential oil (Syzygium aromaticum L). Zein-essential oil nanoparticles were prepared by varying the concentration of clove oil (0, 2, 4, 6, 8, and 20 mg/mL) added to 1.5 mg/mL zein and 1 ml  tween 20 and sonicated for 20 minutes. The antioxidant activity of the zein-essential oil nanoparticles formed was tested using the DPPH method. The best antioxidant activity was found in the addition of clove leaf essential oil 8 mg/mL with a percentage of inhibition of 71.13%. Characterization test with a laser beam where the amount of light scattered by the solution. Chemical component analysis using Gas Chromatography Mass Spectrophotometry (GC-MS) showed the presence of 32 compounds with three main compounds, namely trans-?-caryophyllene (46.69%), chavibetol (25.80%) and - humulene (10.84%).
format Article
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institution Kabale University
issn 2776-6500
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language English
publishDate 2024-10-01
publisher Lembaga Penelitian dan Pengadian kepada Masyarakat Universitas Andalas
record_format Article
series Andalasian International Journal of Agricultural and Natural Sciences
spelling doaj-art-37476be3fbb3434fbd738755084d04e92025-01-18T10:09:57ZengLembaga Penelitian dan Pengadian kepada Masyarakat Universitas AndalasAndalasian International Journal of Agricultural and Natural Sciences2776-65002745-78852024-10-01501Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant ActivitiesRefilda Refilda0Mutia Ramadani1Ainun Nasution2Imelda ImeldaYefrida YefridaIrmanida BatubaraDepartment of chemistry, Faculty of mathematics and natural sciencesUniversitas AndalasUniversitas AndalasUniversitas Andalas Essential oils are often also referred to as flying oils produced by plants and usually volatile essential oils at room temperature, one of the essential oils with many uses is clove leaf essential oil (Syzygium aromaticum L). Zein-essential oil nanoparticles were prepared by varying the concentration of clove oil (0, 2, 4, 6, 8, and 20 mg/mL) added to 1.5 mg/mL zein and 1 ml  tween 20 and sonicated for 20 minutes. The antioxidant activity of the zein-essential oil nanoparticles formed was tested using the DPPH method. The best antioxidant activity was found in the addition of clove leaf essential oil 8 mg/mL with a percentage of inhibition of 71.13%. Characterization test with a laser beam where the amount of light scattered by the solution. Chemical component analysis using Gas Chromatography Mass Spectrophotometry (GC-MS) showed the presence of 32 compounds with three main compounds, namely trans-?-caryophyllene (46.69%), chavibetol (25.80%) and - humulene (10.84%). https://chipset.fti.unand.ac.id/index.php/aijans/article/view/64Syzygium aromaticumnanoparticles zein -essential oilantioxidat
spellingShingle Refilda Refilda
Mutia Ramadani
Ainun Nasution
Imelda Imelda
Yefrida Yefrida
Irmanida Batubara
Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities
Andalasian International Journal of Agricultural and Natural Sciences
Syzygium aromaticum
nanoparticles zein -essential oil
antioxidat
title Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities
title_full Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities
title_fullStr Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities
title_full_unstemmed Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities
title_short Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities
title_sort optimization of producing zein clove leaf essential oil nanoparticles for their antioxidant activities
topic Syzygium aromaticum
nanoparticles zein -essential oil
antioxidat
url https://chipset.fti.unand.ac.id/index.php/aijans/article/view/64
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