APA (7th ed.) Citation

Sánchez-Rodríguez, L., Cano-Lamadrid, M., Carbonell-Barrachina, Á. A., Hernández, F., & Sendra, E. Impact of Gastrointestinal In Vitro Digestion and Deficit Irrigation on Antioxidant Activity and Phenolic Content Bioaccessibility of “Manzanilla” Table Olives. Wiley.

Chicago Style (17th ed.) Citation

Sánchez-Rodríguez, Lucía, Marina Cano-Lamadrid, Ángel A. Carbonell-Barrachina, Francisca Hernández, and Esther Sendra. Impact of Gastrointestinal In Vitro Digestion and Deficit Irrigation on Antioxidant Activity and Phenolic Content Bioaccessibility of “Manzanilla” Table Olives. Wiley.

MLA (9th ed.) Citation

Sánchez-Rodríguez, Lucía, et al. Impact of Gastrointestinal In Vitro Digestion and Deficit Irrigation on Antioxidant Activity and Phenolic Content Bioaccessibility of “Manzanilla” Table Olives. Wiley.