Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry
Phthalanilic acid is widely used in wheat and oilseed rape fields in China, but there is no analysis method to detect its residues in wheat and oilseed rape substrates. To accurately evaluate the health and environmental impact of phthalanilic acid residues on wheat gains and rapeseeds, it is urgent...
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Wiley
2022-01-01
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Series: | Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2022/5684797 |
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author | Aijuan Zhang Li Zhou Miao Yu Yizhi Feng Yanli Bian Jinju Pan Bojun Zuo Lin Liang |
author_facet | Aijuan Zhang Li Zhou Miao Yu Yizhi Feng Yanli Bian Jinju Pan Bojun Zuo Lin Liang |
author_sort | Aijuan Zhang |
collection | DOAJ |
description | Phthalanilic acid is widely used in wheat and oilseed rape fields in China, but there is no analysis method to detect its residues in wheat and oilseed rape substrates. To accurately evaluate the health and environmental impact of phthalanilic acid residues on wheat gains and rapeseeds, it is urgent to establish a reliable analytical method for its detection. In this study, a rapid and sensitive method was developed based on QuEChERS and LC-MS/MS to detect phthalanilic acid in cereals (wheat, rice, corn, and millet), wheat straw, and rapeseeds. Optimization of the detection conditions showed that the mobile phase of acetonitrile-0.1% formic acid solution had the best chromatographic resolution and sensitivity. The average recovery rates of phthalanilic acid in cereals, wheat straw, and rapeseeds ranged from 88% to 113% with relative standard deviations (RSDs) of 1%–6%. There were good linear relationships with the correlation coefficients (r) higher than 0.9990 at concentrations of 0.01–5 mg L−1. The limits of quantification (LOQ) for phthalanilic acid in cereals, wheat straw, and rapeseeds were 0.01 mg kg−1, 0.05 mg kg−1, and 0.02 mg kg−1, respectively. These results show that the method established in this study is convenient and reliable for routine monitoring of phthalanilic acid in cereals, wheat straw, and rapeseeds. |
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institution | Kabale University |
issn | 2090-9071 |
language | English |
publishDate | 2022-01-01 |
publisher | Wiley |
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series | Journal of Chemistry |
spelling | doaj-art-3345e629d3264271b7dbc63ad5279ff12025-02-03T05:50:44ZengWileyJournal of Chemistry2090-90712022-01-01202210.1155/2022/5684797Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass SpectrometryAijuan Zhang0Li Zhou1Miao Yu2Yizhi Feng3Yanli Bian4Jinju Pan5Bojun Zuo6Lin Liang7Key Laboratory for Chemical Pesticide of Shandong ProvinceShandong Province Institute for the Control of AgrochemicalsShandong Province Institute for the Control of AgrochemicalsKey Laboratory for Chemical Pesticide of Shandong ProvinceKey Laboratory for Chemical Pesticide of Shandong ProvinceKey Laboratory for Chemical Pesticide of Shandong ProvinceKey Laboratory for Chemical Pesticide of Shandong ProvinceKey Laboratory for Chemical Pesticide of Shandong ProvincePhthalanilic acid is widely used in wheat and oilseed rape fields in China, but there is no analysis method to detect its residues in wheat and oilseed rape substrates. To accurately evaluate the health and environmental impact of phthalanilic acid residues on wheat gains and rapeseeds, it is urgent to establish a reliable analytical method for its detection. In this study, a rapid and sensitive method was developed based on QuEChERS and LC-MS/MS to detect phthalanilic acid in cereals (wheat, rice, corn, and millet), wheat straw, and rapeseeds. Optimization of the detection conditions showed that the mobile phase of acetonitrile-0.1% formic acid solution had the best chromatographic resolution and sensitivity. The average recovery rates of phthalanilic acid in cereals, wheat straw, and rapeseeds ranged from 88% to 113% with relative standard deviations (RSDs) of 1%–6%. There were good linear relationships with the correlation coefficients (r) higher than 0.9990 at concentrations of 0.01–5 mg L−1. The limits of quantification (LOQ) for phthalanilic acid in cereals, wheat straw, and rapeseeds were 0.01 mg kg−1, 0.05 mg kg−1, and 0.02 mg kg−1, respectively. These results show that the method established in this study is convenient and reliable for routine monitoring of phthalanilic acid in cereals, wheat straw, and rapeseeds.http://dx.doi.org/10.1155/2022/5684797 |
spellingShingle | Aijuan Zhang Li Zhou Miao Yu Yizhi Feng Yanli Bian Jinju Pan Bojun Zuo Lin Liang Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry Journal of Chemistry |
title | Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry |
title_full | Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry |
title_fullStr | Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry |
title_full_unstemmed | Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry |
title_short | Rapid Residue Analysis of Phthalanilic Acid in Cereals and Oilseed Rape by High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry |
title_sort | rapid residue analysis of phthalanilic acid in cereals and oilseed rape by high performance liquid chromatography coupled to tandem mass spectrometry |
url | http://dx.doi.org/10.1155/2022/5684797 |
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