The coordination complex formed by oxalic acid and chromate and the mechanism for enhanced photoreduction of Cr(Ⅵ) under visible-light irradiation
Oxalic acid, which mainly originates from root exudation and plant residue decomposition, is one of the most widely existiug carboxylic acids, and has a dramatic impact on the reduction of chromate in natural waters. In this study, isothermal titration calorimetry (ITC), theoretical calculations, an...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
Editorial Office of Energy Environmental Protection
2024-02-01
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| Series: | 能源环境保护 |
| Subjects: | |
| Online Access: | https://eep1987.com/en/article/4785 |
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