Preparation, Thermal Properties and Decomposition Course of Highly Resistant Potato Starch Graft Poly(Cinnamyl Methacrylate) Materials
The properties of starch graft poly(cinnamyl methacrylate) copolymers were presented. The “grafting from” method and different ratios of starch to methacrylic monomer were used. The copolymers with the maximum grafting percent (G: 55.3% ± 0.4) using a ratio of starch to methacrylic monomer of 1:3 we...
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Main Author: | Marta Worzakowska |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2025-01-01
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Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/30/2/376 |
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