The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association)
The article addresses the influence of entrepreneurial culture on enhancing the efficiency of industrial entrepreneurship. As business culture is getting more and more into modern economy, it becomes greatly important to develop a modern organization basing on the principles of entrepreneurial cu...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Omsk State Technical University, Federal State Autonomous Educational Institution of Higher Education
2018-04-01
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| Series: | Омский научный вестник: Серия "Общество. История. Современность" |
| Subjects: | |
| Online Access: | https://www.omgtu.ru/general_information/media_omgtu/journal_of_omsk_research_journal/files/arhiv/2018/1%20(%D0%9E%D0%98%D0%A1)/101-106%20%D0%97%D0%BE%D1%80%D0%B8%D0%BD%20%D0%90.%20%D0%A1.,%20%D0%97%D0%BE%D1%80%D0%B8%D0%BD%D0%B0%20%D0%9D.%20%D0%90.,%20%D0%A1%D0%B0%D1%84%D1%80%D1%8B%D0%B3%D0%B8%D0%BD%20%D0%9F.%20%D0%90..pdf |
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| _version_ | 1832571501531889664 |
|---|---|
| author | A. S. Zorin N. A. Zorina P. A. Safrygin |
| author_facet | A. S. Zorin N. A. Zorina P. A. Safrygin |
| author_sort | A. S. Zorin |
| collection | DOAJ |
| description | The article addresses the influence of entrepreneurial culture on enhancing the
efficiency of industrial entrepreneurship. As business culture is getting more and
more into modern economy, it becomes greatly important to develop a modern
organization basing on the principles of entrepreneurial culture. It is particularly
relevant for socially responsible industrial organizations including baking companies.
The aim of the research is to define principles of entrepreneurial culture that serves
as a backbone of entrepreneurship. The objectives of the research include the
review of primary activities within the baking industry of St. Petersburg based
on the principles of entrepreneurial culture. The article gives the differentiation
between entrepreneurial and business culture with the reasoning on key features, as
well as analyses the performance of St. Petersburg Bakers’ Association, a non-profit
organization, on the principles of entrepreneurial culture |
| format | Article |
| id | doaj-art-2fa1731365d94aac89e3df2a97e798ff |
| institution | Kabale University |
| issn | 2542-0488 2541-7983 |
| language | English |
| publishDate | 2018-04-01 |
| publisher | Omsk State Technical University, Federal State Autonomous Educational Institution of Higher Education |
| record_format | Article |
| series | Омский научный вестник: Серия "Общество. История. Современность" |
| spelling | doaj-art-2fa1731365d94aac89e3df2a97e798ff2025-02-02T12:30:43ZengOmsk State Technical University, Federal State Autonomous Educational Institution of Higher EducationОмский научный вестник: Серия "Общество. История. Современность"2542-04882541-79832018-04-01110110610.25206/2542-0488-2018-1-101-106The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association)A. S. Zorin0N. A. Zorina1 P. A. Safrygin2Saint-Petersburg State University of EconomicsSaint-Petersburg State University of EconomicsSaint-Petersburg State University of EconomicsThe article addresses the influence of entrepreneurial culture on enhancing the efficiency of industrial entrepreneurship. As business culture is getting more and more into modern economy, it becomes greatly important to develop a modern organization basing on the principles of entrepreneurial culture. It is particularly relevant for socially responsible industrial organizations including baking companies. The aim of the research is to define principles of entrepreneurial culture that serves as a backbone of entrepreneurship. The objectives of the research include the review of primary activities within the baking industry of St. Petersburg based on the principles of entrepreneurial culture. The article gives the differentiation between entrepreneurial and business culture with the reasoning on key features, as well as analyses the performance of St. Petersburg Bakers’ Association, a non-profit organization, on the principles of entrepreneurial culturehttps://www.omgtu.ru/general_information/media_omgtu/journal_of_omsk_research_journal/files/arhiv/2018/1%20(%D0%9E%D0%98%D0%A1)/101-106%20%D0%97%D0%BE%D1%80%D0%B8%D0%BD%20%D0%90.%20%D0%A1.,%20%D0%97%D0%BE%D1%80%D0%B8%D0%BD%D0%B0%20%D0%9D.%20%D0%90.,%20%D0%A1%D0%B0%D1%84%D1%80%D1%8B%D0%B3%D0%B8%D0%BD%20%D0%9F.%20%D0%90..pdfentrepreneurshipentrepreneurial and business culturehealing power of bread program |
| spellingShingle | A. S. Zorin N. A. Zorina P. A. Safrygin The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association) Омский научный вестник: Серия "Общество. История. Современность" entrepreneurship entrepreneurial and business culture healing power of bread program |
| title | The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association) |
| title_full | The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association) |
| title_fullStr | The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association) |
| title_full_unstemmed | The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association) |
| title_short | The influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship (case study of St. Petersburg Bakers’ Association) |
| title_sort | influence of entrepreneurial culture on enhancing efficiency of industrial entrepreneurship case study of st petersburg bakers association |
| topic | entrepreneurship entrepreneurial and business culture healing power of bread program |
| url | https://www.omgtu.ru/general_information/media_omgtu/journal_of_omsk_research_journal/files/arhiv/2018/1%20(%D0%9E%D0%98%D0%A1)/101-106%20%D0%97%D0%BE%D1%80%D0%B8%D0%BD%20%D0%90.%20%D0%A1.,%20%D0%97%D0%BE%D1%80%D0%B8%D0%BD%D0%B0%20%D0%9D.%20%D0%90.,%20%D0%A1%D0%B0%D1%84%D1%80%D1%8B%D0%B3%D0%B8%D0%BD%20%D0%9F.%20%D0%90..pdf |
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