Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis
Eggshell translucency is the common problem on eggshell that become more severe with age. They are important because it influence consumer preferences and the economic value of eggs. The reason for the eggshell translucency is currently believed to be the eggshell membrane (ESM). In this study, we s...
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Elsevier
2025-01-01
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| Series: | Poultry Science |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S003257912401201X |
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| author | Ying Ma Zhonghua Ning |
| author_facet | Ying Ma Zhonghua Ning |
| author_sort | Ying Ma |
| collection | DOAJ |
| description | Eggshell translucency is the common problem on eggshell that become more severe with age. They are important because it influence consumer preferences and the economic value of eggs. The reason for the eggshell translucency is currently believed to be the eggshell membrane (ESM). In this study, we screened translucency eggs and normal eggs and used metabolomics to study liver metabolism in different eggshell translucency and discuss important liver lipids and phosphatidyl metabolites. Liver samples were taken for Liquid Chromatograph Mass Spectrometer (LC-MS) during the formation of eggshell membranes in hens, that is, when eggs form eggshell membranes in the oviduct isthmus. The results showed that we identified two essential metabolic pathways through differential metabolite pathway analysis, which were glycine, serine, and threonine metabolism related to amino acids metabolism and the PPAR metabolic pathway related to lipid metabolism. Furthermore, this study helps us understand the process of translucency egg production in poultry. This laid the foundation for in-depth research on eggshell translucency. These results may and provide support for future breeding. |
| format | Article |
| id | doaj-art-2f9cff78514449a28ff028385df9d6c5 |
| institution | Kabale University |
| issn | 0032-5791 |
| language | English |
| publishDate | 2025-01-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Poultry Science |
| spelling | doaj-art-2f9cff78514449a28ff028385df9d6c52025-01-22T05:40:45ZengElsevierPoultry Science0032-57912025-01-011041104623Comparative metabolomics reveals eggshell translucency formation using LC-MS AnalysisYing Ma0Zhonghua Ning1National Engineering Laboratory for Animal Breeding, Key Laboratory of Animal Genetics, Breeding and Reproduction, Ministry of Agriculture and Rural Affairs, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, PR ChinaCorresponding author.; National Engineering Laboratory for Animal Breeding, Key Laboratory of Animal Genetics, Breeding and Reproduction, Ministry of Agriculture and Rural Affairs, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, PR ChinaEggshell translucency is the common problem on eggshell that become more severe with age. They are important because it influence consumer preferences and the economic value of eggs. The reason for the eggshell translucency is currently believed to be the eggshell membrane (ESM). In this study, we screened translucency eggs and normal eggs and used metabolomics to study liver metabolism in different eggshell translucency and discuss important liver lipids and phosphatidyl metabolites. Liver samples were taken for Liquid Chromatograph Mass Spectrometer (LC-MS) during the formation of eggshell membranes in hens, that is, when eggs form eggshell membranes in the oviduct isthmus. The results showed that we identified two essential metabolic pathways through differential metabolite pathway analysis, which were glycine, serine, and threonine metabolism related to amino acids metabolism and the PPAR metabolic pathway related to lipid metabolism. Furthermore, this study helps us understand the process of translucency egg production in poultry. This laid the foundation for in-depth research on eggshell translucency. These results may and provide support for future breeding.http://www.sciencedirect.com/science/article/pii/S003257912401201XEggshell translucencyLaying hensmetabolomics |
| spellingShingle | Ying Ma Zhonghua Ning Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis Poultry Science Eggshell translucency Laying hens metabolomics |
| title | Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis |
| title_full | Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis |
| title_fullStr | Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis |
| title_full_unstemmed | Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis |
| title_short | Comparative metabolomics reveals eggshell translucency formation using LC-MS Analysis |
| title_sort | comparative metabolomics reveals eggshell translucency formation using lc ms analysis |
| topic | Eggshell translucency Laying hens metabolomics |
| url | http://www.sciencedirect.com/science/article/pii/S003257912401201X |
| work_keys_str_mv | AT yingma comparativemetabolomicsrevealseggshelltranslucencyformationusinglcmsanalysis AT zhonghuaning comparativemetabolomicsrevealseggshelltranslucencyformationusinglcmsanalysis |