Hurtado-Romero, A., Zepeda-Hernández, A., Cárdenas-Rangel, J., Aguilar-Márquez, R., Garcia-Amezquita, L. E., Carrillo-Nieves, D., & García-Cayuela, T. Frozen Fermented Dairy Snacks with Probiotics and Blueberry Bagasse: Stability, Bioactivity, and Digestive Viability. MDPI AG.
Chicago Style (17th ed.) CitationHurtado-Romero, Alejandra, Andrea Zepeda-Hernández, Javier Cárdenas-Rangel, Ricardo Aguilar-Márquez, Luis Eduardo Garcia-Amezquita, Danay Carrillo-Nieves, and Tomás García-Cayuela. Frozen Fermented Dairy Snacks with Probiotics and Blueberry Bagasse: Stability, Bioactivity, and Digestive Viability. MDPI AG.
MLA (9th ed.) CitationHurtado-Romero, Alejandra, et al. Frozen Fermented Dairy Snacks with Probiotics and Blueberry Bagasse: Stability, Bioactivity, and Digestive Viability. MDPI AG.