Synergistic degradation of wheat by Daqu complex enzyme system
To study the degradation of the Daqu complex enzyme system on the natural substrate wheat, two α-amylases (NFAmy13B and NFAmy13A), endo-β-glucanase NFEg16 from strong-flavor (Nongxiangxing) Baiju Daqu, as well as xylanase TbXyn10A, and two xylosidases (TbXyl39A and TbXyl52A) from Thermoanaerobacteri...
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| Main Author: | JIANG Yijia, YI Zhuolin, ZHAO Hai, REN Zhiqiang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Editorial Department of China Brewing
2024-03-01
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| Series: | Zhongguo niangzao |
| Subjects: | |
| Online Access: | https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-3-56.pdf |
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