Nutritional, phytochemical and functional properties of avocado (Persea Americana Mill) leaf: Evaluation of its derivative extraction
Avocado (Persea Americana) is a popular fruit, highly consumed for its nutritional and therapeutic values - such as antiviral, anti-inflammatory, anti-diabetic, hypoglycemic and antioxidant. The study thus evaluated the effect of extraction processes on the therapeutic properties of avocado leaf ext...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-03-01
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| Series: | Food Chemistry Advances |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772753X24002636 |
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