LIGHT MODULATED PHENOLIC SYNTHESIS IN CHENOPODIUM QUINOA MICROGREENS AS A POTENTIAL BIOTECHNOLOGICAL TOOL

Chenopodium quinoa microgreens are a culinary product that, as well as other species, is rich in bioactive, health promoting compounds. The present paper shows that light spectrum alone can be used as a convenient tool for enhancing phenolic synthesis in quinoa plantlets. The methods used involved p...

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Bibliographic Details
Main Authors: GABRIEL CIPRIAN TELIBAN, NAOMI-EUNICIA PAVĂL, ANTOANELA PATRAȘ, MONICA IAVORSCHI, VASILE STOLERU, ANDREI LOBIUC
Format: Article
Language:English
Published: Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2023-12-01
Series:Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
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Online Access:https://pubs.ub.ro/?pg=revues&rev=cscc6&num=202304&vol=4&aid=5606
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