Changes in EU Food Supply and the Activities of the European Platform for Action on Diet, Physical Activity and Health
This paper presents the changes in food supply in selected EU Member states and average EU+ after the establishment of the European Platform for Action in the field of Diet, Physical Activity and Health in 2005. The per capita annual supply of vegetables, fruits, pulses, sugar & sweeteners and t...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Warsaw University of Life Sciences Press
2018-12-01
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| Series: | Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego |
| Subjects: | |
| Online Access: | https://prs.sggw.edu.pl/article/view/2796 |
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