Harakotr, B., Sutthiluk, W., & Rithichai, P. Changes on Sugar and Starch Contents during Seed Development of Synergistic Sweet Corn and Implication on Seed Quality. Wiley.
Chicago Style (17th ed.) CitationHarakotr, Bhornchai, Warisa Sutthiluk, and Panumart Rithichai. Changes on Sugar and Starch Contents During Seed Development of Synergistic Sweet Corn and Implication on Seed Quality. Wiley.
MLA (9th ed.) CitationHarakotr, Bhornchai, et al. Changes on Sugar and Starch Contents During Seed Development of Synergistic Sweet Corn and Implication on Seed Quality. Wiley.
Warning: These citations may not always be 100% accurate.