Determination of Volatile Organic Compounds in Selected Strains of Cyanobacteria
Microalgal biomass can be used in creating various functional food and feed products, but certain species of microalgae and cyanobacteria are known to produce various compounds causing off-flavour. In this work, we investigated selected cyanobacterial strains of Spirulina, Anabaena, and Nostoc gener...
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Main Authors: | Ivan Milovanović, Aleksandra Mišan, Jelica Simeunović, Dajana Kovač, Dubravka Jambrec, Anamarija Mandić |
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Format: | Article |
Language: | English |
Published: |
Wiley
2015-01-01
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Series: | Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2015/969542 |
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