Near-infrared spectroscopy and accelerated ageing in evaluating the vigour of lentil seeds
ABSTRACT The cultivation and consumption of lentils has been gaining importance in recent years due to the high nutritional value of the grain. Research related to seed technology is therefore important in providing high-quality seeds for the market. The aim o f this study was to adapt the accelerat...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal do Ceará
2025-01-01
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Series: | Revista Ciência Agronômica |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902025000100634&lng=en&tlng=en |
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