Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse

The water shortage in China, particularly in Northwest China, is very serious. There is, therefore, great potential for improving the water use efficiency (WUE) in agriculture, particularly in areas where the need for water is greatest. A two-season (2012 and 2013) study evaluated the effects of irr...

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Main Authors: Wang Xiukang, Xing Yingying
Format: Article
Language:English
Published: Wiley 2016-01-01
Series:International Journal of Agronomy
Online Access:http://dx.doi.org/10.1155/2016/3961903
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author Wang Xiukang
Xing Yingying
author_facet Wang Xiukang
Xing Yingying
author_sort Wang Xiukang
collection DOAJ
description The water shortage in China, particularly in Northwest China, is very serious. There is, therefore, great potential for improving the water use efficiency (WUE) in agriculture, particularly in areas where the need for water is greatest. A two-season (2012 and 2013) study evaluated the effects of irrigation and fertilizer rate on tomato (Lycopersicum esculentum Mill., cv. “Jinpeng 10”) growth, yield, and WUE. The fertilizer treatment significantly influenced plant height and stem diameter at 23 and 20 days after transplanting in 2012 and 2013, respectively. As individual factors, irrigation and fertilizer significantly affected the leaf expansion rate, but irrigation × fertilizer had no statistically significant effect on the leaf growth rate at 23 days after transplanting in 2012. Dry biomass accumulation was significantly influenced by fertilizer in both years, but there was no significant difference in irrigation treatment in 2012. Our study showed that an increased irrigation level increased the fruit yield of tomatoes and decreased the WUE. The fruit yield and WUE increased with the increased fertilizer rate. WUE was more sensitive to irrigation than to fertilization. An irrigation amount of 151 to 208 mm and a fertilizer amount of 454 to 461 kg·ha−1 (nitrogen fertilizer, 213.5–217 kg·ha−1; phosphate fertilizer, 106.7–108 kg·ha−1; and potassium fertilizer, 133.4–135.6 kg·ha−1) were recommended for the drip fertigation of tomatoes in greenhouse.
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spelling doaj-art-26f93b2bb88a4309bdadb9a1a1dc18ec2025-02-03T06:13:24ZengWileyInternational Journal of Agronomy1687-81591687-81672016-01-01201610.1155/2016/39619033961903Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in GreenhouseWang Xiukang0Xing Yingying1College of Life Science, Yan’an University, Yan’an, Shaanxi 716000, ChinaCollege of Life Science, Yan’an University, Yan’an, Shaanxi 716000, ChinaThe water shortage in China, particularly in Northwest China, is very serious. There is, therefore, great potential for improving the water use efficiency (WUE) in agriculture, particularly in areas where the need for water is greatest. A two-season (2012 and 2013) study evaluated the effects of irrigation and fertilizer rate on tomato (Lycopersicum esculentum Mill., cv. “Jinpeng 10”) growth, yield, and WUE. The fertilizer treatment significantly influenced plant height and stem diameter at 23 and 20 days after transplanting in 2012 and 2013, respectively. As individual factors, irrigation and fertilizer significantly affected the leaf expansion rate, but irrigation × fertilizer had no statistically significant effect on the leaf growth rate at 23 days after transplanting in 2012. Dry biomass accumulation was significantly influenced by fertilizer in both years, but there was no significant difference in irrigation treatment in 2012. Our study showed that an increased irrigation level increased the fruit yield of tomatoes and decreased the WUE. The fruit yield and WUE increased with the increased fertilizer rate. WUE was more sensitive to irrigation than to fertilization. An irrigation amount of 151 to 208 mm and a fertilizer amount of 454 to 461 kg·ha−1 (nitrogen fertilizer, 213.5–217 kg·ha−1; phosphate fertilizer, 106.7–108 kg·ha−1; and potassium fertilizer, 133.4–135.6 kg·ha−1) were recommended for the drip fertigation of tomatoes in greenhouse.http://dx.doi.org/10.1155/2016/3961903
spellingShingle Wang Xiukang
Xing Yingying
Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse
International Journal of Agronomy
title Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse
title_full Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse
title_fullStr Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse
title_full_unstemmed Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse
title_short Evaluation of the Effect of Irrigation and Fertilization by Drip Fertigation on Tomato Yield and Water Use Efficiency in Greenhouse
title_sort evaluation of the effect of irrigation and fertilization by drip fertigation on tomato yield and water use efficiency in greenhouse
url http://dx.doi.org/10.1155/2016/3961903
work_keys_str_mv AT wangxiukang evaluationoftheeffectofirrigationandfertilizationbydripfertigationontomatoyieldandwateruseefficiencyingreenhouse
AT xingyingying evaluationoftheeffectofirrigationandfertilizationbydripfertigationontomatoyieldandwateruseefficiencyingreenhouse